The Ryan Table


Subscribe to our mailing list

Every week I shoot out one email with links to all the new recipes on the blog, a personal note, and a few extra goodies. We don’t flood inboxes with notes, or updates. We simply send out newsletters and updates on the blog that are worth your time to open up, read, and share with others. To welcome you to The Ryan Table, the first email will contain some of my favorite cooking tips!

If you have already subscribed and are not finding emails from me take a look in your other folders and follow the steps below:

Gmail: 1. Find an email in your inbox from Jenny Ryan. 2. Drag this email to the “primary” tab of your inbox. 3.Click “Apply to future emails”

Yahoo! Mail: When opening an email message, a “+” symbol should display next to From: and the sender’s name. Select this and an “Add to contacts” pop-up should appear. Select “Save”:

Outlook 2003 & Later: 1. Right-click on the message in your inbox. 2. Select “Junk E-mail” from the menu. 3.Click “Add Sender to Safe Senders List.”



It's easy to follow The Ryan Table: